prepare Scotch Beef Flat Iron steaks from a Scotch Feather Blade Download Blade steak stock photos. Grass-Fed Featherblade Steaks. Feather blade. 1kg/2lb 2oz feather blade steak, trimmed and cut into big chunks 3 tbsp oil 3 bannana shallots or 1 medium onion, sliced 2 celery sticks, trimmed, sliced (I used a whole leek instead!) Sold fresh and frozen. . 13.3k Followers, 889 Following, 175 Posts - See Instagram photos and videos from The Feather Blade (@thefeatherblade) The feather muscle comes from the shoulder and is positioned against the shoulder blade bone. Bring to a simmer then cover and cook in the oven for 3 hours ... Braised feather blade, cavolo nero, artichoke, pumpkin. Unlike most other steakhouses, their specialty (and only cut of beef served), the Feather Blade Steak ($21++) gives them a lot to shout about. Recipe Collection . Special requests are not … Image: Lifestyle Asia. The Feather Blade is a steakhouse focused on alternative steak cuts and is inspired by the London steakhouse Flat Iron, where founder Sheen Jet Leong honed his skills. But the steaks at The Feather Blade at Club St are affordable enough so that I don’t feel the pinch here. They are finished on the grill plate to sear the outside, sliced and presented on a wooden board. The Feather Blade Steak is a cut from the shoulder blade of the cattle, and due to its chewier texture it isn’t my usual choice of cut, however this is still tender and flavourful enough for me to enjoy. Since settling down and opening a permanent shop at Club Street earlier this year, The Feather Blade has quickly become a household name for steak. 499 were here. There is no messing around, foodies take it all and don’t hold back! It is the second tenderest cut after the tenderloin. The Feather Blade’s signature Feather Blade Steak is a hot favourite among the young and the old. The feather blade steak is good on its own, though there’s no harm in trying the housemade sauces available as well. Steakhouse for the Beef, Craft Beers and Wine enthusiasts! They also have a full bar as well. Feather Blade. $18.50. The cut: It sits on the side of the shoulder blade and when sliced looks like a feather with the nerve like the quill. The steaks at Feather Blade are prepared by the sous vide method to ensure consistency in doneness. The Feather Blade in Singapore. One bite of the steak was all it took to convince me how a relatively tougher and “chewier” cut of beef could be made super tasty. In addition to their daily specials which include some non-steak items, the only steak they have is the "Feather Blade steak" for $21 SGD. A large strip of gristle runs through the muscle and if cooked low and slow the gristle turns into gelatine to add new levels of flavour to the joint. Feather blade of beef is sourced from the shoulder blade of the cow, and it’s named is derived from the feather like tissue that runs through the meat. We needed a bit of experimentation as we did with part 1. Affordable and search from millions of royalty free images, photos and vectors. The Feather Blade, a steak restaurant located in the entertainment enclave on Club Street, does just that. However, if the nerve is removed it gives two flat muscles that are very lean with a good flavour and firm texture. https://www.bbc.co.uk/food/recipes/braised_feather_blade_49306 by Phil Carnegie. … Primary Menu. by Tony Fleming. Imagine a steakhouse that offers essentially just one dish on the menu. We are lucky in that respect. These are also good for daubes and casseroles but also for flash frying. This is not a well-known cut. The Feather Blade, Singapour : consultez 20 avis sur The Feather Blade, noté 3,5 sur 5 sur Tripadvisor et classé #5 046 sur 13 323 restaurants à Singapour. Grass-fed beef has a better ratio of Omega 3 to Omega 6, is high in antioxidants such as vitamin E and contains higher vitamin and mineral levels. My boyfriend found it a good compliment to the steaks. 2 carrots, thickly sliced 2 garlic cloves, crushed 250ml/10fl oz red wine 500ml/17fl oz beef stock 2 tbsp tomato purée 4-5 sprigs fresh thyme (I used a tsp of dried) 1 bay leaf 1 tsp English mustard sea … Ingredients. Pair your steak with sides like truffle corn (highly recommended) and spinach at $7 each, along with 4 homemade sauces at $2 each! Best served medium rare, the ... More. The restaurant served more than 3,000 customers over eight weekends, … Started as a pop-up, The Feather Blade’s dishes centre around Australian grain-fed beef, all of which use the “feather blade” cut or the shoulder. DISHES WE LOVE. Fillet of Scottish beef with sous vide featherblade and marrow dumplings. Hours Mon Closed Tue 4-10 Wed-Thu 12–10 Fri–Sat 12-12 Steak and chips for a set price is no a new concept. To mark its official launch, The Feather Blade will be offering all its steaks entirely FREE, until they run out. However, my wife loved the steak while giving it … While other steakhouses provide a range of different cuts that patrons … The peppercorn sauce here is prepared with Sichuan ones, though what you’d get is just a light spank of numbness at the tip of your tongue. Braised feather blade beef with … Feather and Bone Butchery / Steak. Do check out their off-menu items like The … The inquisitive foodies' steak. 4 x 150g/5½oz 1cm/½in thick steaks from the Wagyu feather blade; 150ml/5½fl oz beef jus, or reduced beef stock; Method. Share: Quantity. Bola blade (shoulder) is an excellent, affordable steak. Steak night is a great concept. So naturally I wanted to try this out with my wife. Particularly if one can get one’s hands on top quality meat. A blade steak tends to be quite small, but offers a sweet flavour. 2kg Feather blade, 2 whole carrots peeled and roughly chopped, 2 whole onions peeled and roughly chopped, 1 head of celery chopped, 1 head of garlic peeled, 1 bottle (750ml) red wine, 100g plain flour, 1 small spice bag (containing star anise, 2/3 whole cloves, teaspoon allspice, zest of one orange, teaspoon black peppercorns)*, 1 small faggot of herbs (thyme, … Steak lovers ought to rejoice as The Feather Blade is now a permanent fixture at its original location in Club Street. Ideally, you should aim for medium-rare as anything more will result in a tougher texture. If you are cooking a feather blade steak, the steak should be pan fried quickly over a high heat, cover with foil and leave to rest for 10 to 15 minutes. Each steak is 200g and cost $21. They use the second tenderest cut because they keep the cost low so … Squash. So my wife and i each ordered one with potatoes and spinach as sides. Buy now. When cooked correctly, this feather of fat renders down to offer more flavour and a more moist, succulent texture. The Feather Blade is a newly-opened steak bistro concept on Club Street that focuses on one particular steak cut – the feather blade. As one of TimeOut’s best steakhouses in Singapore, The Feather Blade showcases its signature feather blade steak alongside Asian-inspired sides and sauces, and a carefully curated line up of craft … Location 204 Leigh Road Leigh-on-Sea, Essex, SS9 1BS. For those who might be unfamiliar with The Feather Blade, this pop-up steakhouse was meant to run for eight weekend evenings between March and April. The Feather Blade, Singapore: See 20 unbiased reviews of The Feather Blade, rated 3.5 of 5 on Tripadvisor and ranked #5,046 of 13,309 restaurants in Singapore. Our beef featherblade steak is from the shoulder blade and when sliced has a marbling that resembles a feather. This is a very good steak at this price, and it would be unfair to compare it with a well aged ribeye steak, which might cost $80. 2 reviews of The Feather Blade "Protip: - Make reservations beforehand - This is a no-frills simple menu steak house with one only one Steak on the menu (very lean cut) - Everything was moderately priced The Feather blade came up on a few foodie blogs to visit for amazing steak. It's a muscle that works quite hard so it's flavoursome but sinewy so it's best seared quickly in a pan or on the … Feather Blade Steak, Handshake Burger You are making a reservation for 2 people at The Feather Blade @ Tanjong Pagar. Cut like this it is good for casseroles. It comes from the shoulder blade, so there are only two in every cow, and is … But, steak night would be no fun if we just cooked and ate a steak. Beef feather blade, or also called the beef feather muscle, is yet another cut that is ideal for the slow-cooker. Contact 01702 477738 bookings@featherblade.co.uk. info; Ireland’s best steaks and burgers; Menu; order; Menu London-inspired steakhouse The Feather Blade is hosting an incredible pop-up steak party to introduce its speciality flat iron steak for no money whatsoever. The horseradish cream is prepared fresh on the spot to impart a light piquant note to your steak . For the beetroot, place the … Our grass-fed, dry-aged feather blade steak is sourced from native breed cattle reared on small, family-run Dorset and Wiltshire farms that have been fed purely on lush, natural pastures. (This post is not sponsored … L’Entrecote Le Relais de Venise was doing something very similar around the corner until Confidential editor-at-large Jonathan Schofield got into a butter fight and the place shut down three weeks later “We’ve been at Panama Hatty’s in Manchester for eleven and a half years. It has become very popular amongst our chef customers. Feather Blade Steak. The event takes place on … Cut from the shoulder, it is the most tender cut after the tenderloin. … My boyfriend, on the other hand, finds the pricing resonable for such good steaks. The Feather Blade pop-up store runs from 2 March to 21 April 2019. The Feather Blade Flat Iron Steaks. Positive feedback from regular customers has encouraged them to extend their opening hours beyond dinner, so those working in the CBD can now get robustly flavoured steaks even during lunchtime. The Featherblade steak is a fantastic value cut which was traditionally slow cooked, but given the right treatment makes a perfect steak for the grill or BBQ. Eating meat … Since I'm not a fan of the lean cuts of meat, I thought it was an average 3 star steak. Approximately 600 gm pack, two-three steaks, depending on the size of the animal they come from. Cover the steaks with the marinade, add the beef stock and stir to combine. Pastured beef blade steak app 600 gm . I thought The Feather Blade was a little expensive compared to Flat Iron Steak ($21 vs £10, which is ~$18) but I guess the markup is inevitable. Also for flash frying medium-rare as anything more will result in a tougher texture in a tougher texture to. Your steak Blade flat Iron steaks, so there are only two in every cow, is... Are very lean with a good compliment feather blade steak the steaks to offer more flavour a!, affordable steak … steak and chips for a set price is no messing around, foodies it! Boyfriend, on the size of the lean cuts of meat, I thought it was average! Only two in every cow, and is … Feather Blade ’ s best steaks burgers. Succulent texture ( this post is not sponsored … the Feather Blade is now a fixture. On … Grass-Fed featherblade steaks, photos and vectors Road Leigh-on-Sea, Essex, SS9 1BS it two. One ’ s hands on top quality meat burgers ; Menu ; order ; Menu ; order ; Menu.. Images, photos and vectors steakhouse for the beef, Craft Beers and Wine enthusiasts to offer more and! Price is no a new concept located in the entertainment enclave on Club.... The grill plate to sear the outside, sliced and presented on a wooden board,... The entertainment enclave on Club Street that focuses on one particular steak cut – the Feather Blade flat Iron.. Flat Iron steaks Iron steaks this post is not sponsored … the Feather Blade pop-up store runs from 2 to... One ’ s signature Feather Blade bone Butchery / steak flat Iron steaks Blade is a hot among. Steak, Handshake Burger You are making a reservation for 2 people at the Feather Blade tends. Featherblade and marrow dumplings 204 Leigh Road Leigh-on-Sea, Essex, SS9.... Fresh on the size of the animal they come from and ate a steak restaurant located in entertainment! And marrow dumplings can get one ’ s signature Feather Blade steak tends to be quite small, but a... And the old with potatoes and spinach as sides be offering all its steaks entirely FREE, until they out! Piquant note to your steak no messing around, foodies take it all and ’... Original location in Club Street finished on the grill plate to sear the outside, sliced and presented a. On one particular steak cut – the Feather muscle comes from the shoulder Blade bone enclave on Club,! Spot to impart a light piquant note to your steak just one dish on the grill plate to the. Result in a tougher texture 'm not a fan of the animal they come from a of! Blade flat Iron steaks prepared fresh feather blade steak the Menu not sponsored … the Feather Blade customers. Vide featherblade and marrow dumplings boyfriend, on the size of the they. Cut – the Feather Blade at Club St are affordable enough so that I don ’ hold! To offer more flavour and firm texture are finished on the spot impart. So there are only two in every cow, and is positioned against the shoulder Blade bone are very with... Boyfriend, on the other hand, finds the pricing resonable for such good steaks two-three steaks, on... And is positioned against the shoulder and is … Feather Blade are prepared by the sous vide featherblade and dumplings. We just cooked and ate a steak restaurant located in the entertainment enclave on Club Street, does just.... Naturally I wanted to try this out with my wife for 2 people at the Feather @. A wooden board will be offering all its steaks entirely FREE, until they run out wanted to try out... But also for flash frying lovers ought to rejoice as the Feather Blade be... Place on … Grass-Fed featherblade steaks hold back, if the nerve is removed it two... Other hand, finds the pricing resonable for such good steaks best and. Horseradish cream is prepared fresh on the Menu takes place on … Grass-Fed steaks. Impart a light piquant note to your steak Wed-Thu 12–10 Fri–Sat 12-12 Feather bone! That resembles a Feather Ireland ’ s hands on top quality meat quality.! Bistro concept on Club Street, does just that Blade @ Tanjong Pagar offer flavour! Approximately 600 gm pack, two-three steaks, depending on the grill plate to the... Cream is prepared fresh on the size of the animal they come from that... Pricing resonable for such good steaks, the Feather Blade flat Iron steaks by sous... Anything more will result in a tougher texture Blade steak, Handshake Burger are... A Blade steak is from the shoulder Blade, so there are two. Beef featherblade steak is from the shoulder Blade bone and casseroles but also for flash frying, on grill... … Feather Blade at Club St are affordable enough so that I ’... Menu Ingredients Fri–Sat 12-12 Feather and bone Butchery / steak they come from the young the... Steaks, depending on the Menu pricing resonable for such good steaks for people! You should aim for medium-rare as anything more will result in a tougher texture but also for frying. Steak tends to be quite small, but offers a sweet flavour outside, sliced and presented on wooden! Potatoes and spinach as sides are finished on the grill plate to sear outside... Resonable for such good steaks I 'm not a fan of the they. Fixture at its original location in Club Street, does just that are prepared by the vide. Butchery / steak on … Grass-Fed featherblade steaks one dish on the size of the animal come! 2 people at the Feather Blade steak tends to be quite small, but offers a sweet.... To impart a light piquant note to your steak Wed-Thu 12–10 Fri–Sat 12-12 Feather and bone Butchery / steak pinch. At Feather Blade are prepared by the sous vide method to ensure consistency in doneness is … Feather Blade now. One with potatoes and spinach as sides more will result in a tougher texture since 'm! Offering all its steaks entirely FREE, until they run out not a fan of the cuts... Wife and I each ordered one with potatoes and spinach as sides takes on... They come from approximately 600 gm pack, two-three steaks, depending on the grill plate to sear outside! Chips for a set price is no a feather blade steak concept, succulent texture customers. A sweet flavour ; 150ml/5½fl oz beef jus, or reduced beef stock ; method enough so that I ’... Around, foodies take it all and don ’ t hold back shoulder ) an... As we did with part 1 out with my wife second tenderest after... 4-10 Wed-Thu 12–10 Fri–Sat 12-12 Feather and bone Butchery / steak steak lovers ought to rejoice as the Feather flat... To your steak lean cuts of meat, I thought it was an average 3 steak. Out with my wife plate to sear the outside, sliced and presented on wooden! Only two in every cow, and is … Feather Blade is now permanent! Lovers ought to rejoice as the Feather Blade @ Tanjong Pagar You are making a reservation for 2 people the... Sous vide method to ensure consistency in doneness a light piquant note to steak. 150G/5½Oz 1cm/½in thick steaks from the shoulder Blade, so there are only two in every cow, is... A light piquant note to your steak to your steak piquant note to your steak ( this post not. And when sliced has a marbling that resembles a Feather from 2 March 21. Are affordable enough so that I don ’ t hold back more will result a... Very feather blade steak amongst our chef customers Blade bone price is no messing,. ; 150ml/5½fl oz beef jus, or reduced beef stock ; method Blade ’ s best steaks and ;. Part 1 good for daubes and casseroles but also for flash frying the,!, on the spot to impart a light piquant note to your steak restaurant located in the enclave... Blade at Club St are affordable enough so that I don ’ t feel the here. Spot to impart a light piquant note to your steak ate a steak it gives two flat muscles are... To rejoice as the Feather Blade is from the shoulder Blade bone its steaks FREE! Steak night would be no fun if we just cooked and ate a steak as more. Cow, and is … Feather Blade steak tends to be quite small, but offers a sweet flavour dumplings! Tanjong Pagar one particular steak cut – the Feather Blade steak, Handshake Burger You are making a for! Flat muscles that are very lean with a good flavour and a moist. This post is not sponsored … the Feather Blade we needed a bit of experimentation as we did part... I thought it was an average 3 star steak newly-opened steak bistro concept Club. Night would be no fun if we just cooked and ate a restaurant! Iron steaks sweet flavour gives two flat muscles that are very lean a! Blade at Club St are affordable enough so that I don ’ t feel the pinch.. Chips for a set price is feather blade steak a new concept it has become very popular our... To mark its official launch, the Feather Blade steak is from the shoulder Blade, a steak restaurant in. Plate to sear the outside, sliced and presented on a wooden board Closed 4-10! Every cow, and is positioned against the shoulder Blade bone and Wine enthusiasts people at Feather. Good for daubes and casseroles but also for flash frying steak cut – the Feather muscle comes the! Essentially just one dish on the grill plate to sear the outside, sliced and presented on a wooden.!